Cake Supplies On Sale, LLC 9" Square Coated Cakeboard 25 ct

Product Details

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• Model: 14134506

Product Features:

1. NOTE: General rule, for fruit cakes you should use a board 3 inches larger than the cake and 2 inches larger for sponge cakes.
2. The edges are smooth and don’t have any nicks in them. The top has a high white finish and the bottom is craft.
3. Perfect for using between cake tiers as a base for a single cake. Bleached white one side with a grease proof finish.
4. Thickness: approx. 3.5mm each cakeboard.