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O’Creme Round Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines and Caramels (30mm Diameter x 25mm High)

O’Creme Round Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines and Caramels (30mm Diameter x 25mm High)
$19.95

Product Details

  • Color: Green
  • Manufacturer: O'Creme
  • Department:
  • Model: OCRND63

    Product Features:

  1. Long lasting: Withstands repeated use day after day
  2. Premium quality: High-grade approved BPA-free silicone is temperature resistant from -40° F to 500° F to allow for use in the freezer as well as the oven
  3. Commercial and non-commercial: This versatile mold is ideal for commercial use, while it is easy to use for non-commercial purposes
  4. 63-cavity mold, each cavity volume 0.5 Oz, dimensions 30mm diameter x 25mm high
  5. Multiple uses: Can be used for chocolate truffles, jelly, candy, ganache, and caramel for easy-to-create perfect sweet treats; ideal for forming small sweets like candy tablets