Polycarbonate Chocolate Mold Bullet Shape for Chocolate Bonbons Candy 21 Cavity 12g/pieces Baking Pastry Tools Mould 2124B

Product Details

• Color: Transparent
• Manufacturer: Rxbamalor
• Department:
• Model: 2124B

Product Features:

1. How to use: After pouring the chocolate, put the chocolate mold in the refrigerator about 20 minutes ,after the chocolate has solidified, it is every easy to release the chocolate
2. Cavity & Shape:21 Cavity, Bullet Shape,12g/pieces
3. Do not put in microwave oven! Do not use sharp objects to scrub the mold! Please clean with alcohol before use!
4. Size of Chocolate: Cavity 2.8*2.8*H2.1cm=1.1*1.1*H0.83inch
5. Packing: Simple OPP bag
6. Widely used in making cakes, bread, mousse, jelly, chocolate, pudding, fruit pies, etc.
7. Size of Mold: 275mm*135mm*24mm=10.83"*5.31"*0.95"
8. Food Grade Polycarbonate ,BPA Free ,smooth surface, easy to clean and demould.